The altitude of the mountains, alleviated by the proximity of the Adriatic Sea, makes this wine both well-structured and easy to drink. The vineyards, situated at between 300 and 500 m above sea level, yield a full-bodied red wine.
A full-bodied red wine with marked yet gentle tannins and an average level of alcohol, which displays hints of ripe fruits such as blackberries and morello cherries as well as spicy notes.
Excellent with red meat dishes, seasoned cheeses and game.
To be served at 18° C.
Packaging 0.75 l.
Alcohol 12.5 % vol.